soya-protein-can-help-make-lab-grown-beef-with-the-texture-of-meat

Soya protein can help make lab-grown beef with the texture of meat

Lab-grown ‘meat’ often uses gelatin produced in slaughterhouses to give artificial beef a meat-like texture – but substituting soya protein can achieve that without killing animals Read More https://www.newscientist.com/article/2238805-soya-protein-can-help-make-lab-grown-beef-with-the-texture-of-meat/?utm_campaign=RSS%7CNSNS&utm_source=NSNS&utm_medium=RSS&utm_content=home Views: 0

why-people-become-strangely-attached-to-their-robot-vacuum-cleaners

Why people become strangely attached to their robot vacuum cleaners

Kate Darling researches human-robot interaction. She explains why we are prone to forming emotional connections with robots and what we can learn from our relationships with pets and other animals Read More https://www.newscientist.com/article/mg24532741-700-why-people-become-strangely-attached-to-their-robot-vacuum-cleaners/?utm_campaign=RSS%7CNSNS&utm_source=NSNS&utm_medium=RSS&utm_content=home Views: 0

dracunculiasis-eradication:-intensifying-surveillance-amid-continued-zero-human-cases-in-ethiopia-and-mali

Dracunculiasis eradication: intensifying surveillance amid continued zero human cases in Ethiopia and Mali

A total of 54 human cases of dracunculiasis (guinea-worm disease) were reported to the World Health Organization (WHO) in 2019, with Chad reporting 48 out of the 54 cases. In Chad, Ethiopia, Mali and South Sudan, trained volunteers are supporting surveillance and detection of infections in domestic dogs and cats. Surveillance has been heightened, as…